Foods to avoid suffering from kidney disease
It must be people who suffer from kidney (or renal) follow a very strict diet disease. Simply eating "healthy" is not even an option. Kidney is the work of liquidation. When the kidneys and some metals and products fail is no longer filtered. These products accumulate in the blood, and finally the person has to have dialysis for the withdrawal of the product and "cleanse the blood stream." Restrict harmful foods that help kidney patients to avoid complications.
Niagen
Salt
Excessive salt intake causes a person to retain water. Water retention can be very dangerous for people suffering from kidney failure because they can not get rid of excess fluid through urination. Excess salt can also lead to high blood pressure, a problem often associated with kidney failure. Chronic high blood pressure can lead to worsening of renal failure.
Potassium
One of the most dangerous for patients with renal insufficiency food rich in potassium. Potassium is filtered by the kidneys. High levels of potassium can cause heart failure, serious heart rhythm and even sudden death. Potassium-rich foods include bananas, oranges, tomatoes, dried fruit and vegetables, milk, chocolate, nuts and seeds and dairy products. Foods low in potassium include apples, strawberries, melons, fresh beans, lettuce, cucumbers, onions and vanilla-flavored sweets. It must kidney diet contains less than 2000 mg of potassium daily. Many salt substitutes contain potassium, which is essential to read the posters. And snuff and chewing snuff also contain a lot of potassium, so it should avoid these products
Also.
Match
Also, avoid foods rich in phosphorus. Cola, peanut butter, nuts, liver and dairy products are all rich in phosphorus. Broccoli, non-dairy cream, sherbet, winter squash and candy contain low phosphorus ratio. Not only phosphorus accumulates in the bloodstream, but also draws calcium from the bones, creating complications associated with low levels of calcium. If patients are not able to maintain the levels of calcium in the diet alone, calcium supplements doctor may prescribe them.
Vydox Protein
Protein molecules are among the most difficult for the kidneys to filter. Filter proteins convert urea, a waste product in the blood, which causes kidney patients are very sick, and should be dialyzed to remove. While protein is necessary to build and maintain healthy muscles and infection control should be limited strictly. And protein-rich foods include meat, poultry, eggs and milk. Beans and vegetable sources of low-protein foods.
Fluid
One of the most important dietary restrictions for kidney patients is to control the amount of fluids. People in the later stages of kidney failure become a little urine (urine produces very little) or even aliguric (produce any urine at all). Fluid accumulates in the body between dialysis treatments. Excess fluid can cause an accumulation of fluid in the lungs and even death. Fluids should be limited, including foods that contain a high proportion of water.
Processed foods and spices
It is extremely important, especially for kidney patients, and read the labels. Processed foods such as frozen dinners and soups, and are often very high in sodium. Many of the sauces, such as meat or barbecue sauce and spices and massages are not only high in sodium but can be very high in potassium too. Reading labels will help to avoid these foods.
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